Adelaide Premier Catering and Full Service Seafood

Jack Psellos, Adelaide Seafood Catering and Sales Manager of Squid Inc, has been supplying quality seafood produce in the Adelaide restaurant industry for over 20 years.

Through his involvement with the Revolving Restaurant and the renowned seafood Mecca Scampis Jack has strived for the best quality product at the right price. Stemming from this history Jack now offers his knowledge and buying power direct to the general public in one convenient location.

Check our Caterer Menus here for our cost effective seafood range that can be delivered and prepared on site.

The recent purpose built Squid Inc.Complex provides industry standard cooling and freezing of an extensive range of seafood including IQF packed tiger prawns, king george whiting, calamari steaks, snapper, garfish, lobster and so much more.

Jack Psellos wishes to share his love of seafood with everyone! As an organic, low fat meal that is full of protein and omega oils, his complete range is perfect for the whole family.

Even the kids can enjoy healthy quality seafood!
Child Safe calamari enables your children to also enjoy the quality of these products whilst giving you the peace of mind. With obesity on the rise in epidemic proportions it makes sense to eat the Squid Inc way.

Not only do we stock and deliver great healthy alternatives to high fat meals we also provide free Squid Inc recipes created exclusively for Squid Inc from some of South Australia's leading chefs.

Like our facebook page to receive free recipes and the insiders look at specials and product preparation.